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What people are doing to adapt their business to the current situation

By 08/04/2020April 21st, 2020No Comments

Little Creek Cheese adds Home delivery

In this video, hear from Russell & Sue Parsons, owners of the Little Creek Cheese Company about the current situation that COVID-19 has brung, and what they are doing about this economic slow down to stay afloat! Whilst a home delivery service might not seem like such a big deal, it is clearly demonstrating some clever thinking and strong will to make sure they stay viable, and to continue to serve up quality cheese to the region.

Sirron Holdings Group – Hand Sanitiser

Late last month we had a chat with Greg Grates who is the Managing Director of the ‘Sirron Holdings Group’. This business is a commercial dishwasher manufacturer, they are into folding sheet metal and working with electronics. That was of course, until the COVID-19 pandemic hit… Think about it, who is buying commercial dishwashers in the middle of the COVID-19? The hospitality trade has completely dried up for this business, so they had to move quickly to save the business, and to save jobs. There are some wonderful messages hidden throughout this story, and for those whom are also facing adversity due to the pandemic, this great story may be just what you need.


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